Distribution and habitat
Pigeons and doves are distributed everywhere on Earth, except for the driest areas of the Sahara Desert, Antarctica and its surrounding islands and the high Arctic. They have colonised most of the world's oceanic islands, reaching eastern Polynesia and the Chatham Islands in the Pacific, Mauritius, the Seychelles and Réunion in the Indian Ocean, and the Azores in the Atlantic Ocean.
The family has adapted to most of the habitats available on the planet. The largest number of species are found in tropical forests and woodlands, where they may be arboreal, terrestrial or semi-terrestrial. Various species also inhabit savannas, grasslands, deserts, temperate woodlands and forests, mangrove forests, and even the barren sands and gravels of atolls.
Some species have large natural ranges. The Eared Dove ranges across the entirety of South America from Colombia to Tierra Del Fuego, the Eurasian Collared Dove has a massive (if discontinuous) distribution from Britain across Europe, the Middle East, India and China, and the Laughing Dove across most of sub-Saharan Africa as well as India and the Middle-east. Other species have a tiny restricted distribution; this is most common in island endemics. The Whistling Dove is endemic to the tiny island of Kadavu in Fiji, the Caroline Ground-dove is restricted to two islands, Truk and Pohnpei in the Caroline Islands and the Grenada Dove is restricted to Grenada in the Caribbean. Some continental species also have tiny distributions; for example the Black-banded Fruit-dove is restricted to a small area of the Arnhem Land of Australia, the Somali Pigeon is restricted to a tiny area of northern Somalia, and Bare-eyed Ground-dove is restricted to the area around Salta and Tucuman in northern Argentina.
The largest range of any species is that of the Rock Pigeon (formerly Rock Dove). The species had a large natural distribution from Britain and Ireland to northern Africa, across Europe, Arabia, Central Asia, India, the Himalayas and up into China and Mongolia. The range of the species increased dramatically upon domestication as the species went feral in cities around the world. The species is currently resident across most of North America, and has established itself in cities and urban areas in South America, sub-Saharan Africa, South East Asia, Japan, Australia and New Zealand. The species is not the only pigeon to have increased its range due to actions of man; several other species have become established outside of their natural range after escaping captivity, and other species have increased their natural ranges due to habitat changes caused by human activities.

Diet
Seeds and fruit form the major component of the diet of pigeons and doves. In fact, the family can be divided into the seed eating or granivorous species (subfamily Columbinae) and the fruit eating or frugivorous species (the other four subfamilies). The granivorous typically feed on seed found on the ground, whereas the species that feed on fruit and mast tend to feed in trees. There are morphological adaptations that can be used to distinguish between the two groups, granivorous species tend to have thick walls in the gizzards, whereas the frugivores tend to have thin walls. In addition fruit eating species have short intestines whereas those that eat seeds have longer ones. Frugivores are capable of clinging to branches and even hang upside down to reach fruit.
In addition to fruit and seeds a number of other food items are taken by many species. Some species, particularly the ground-doves and quail-doves take a large number of prey items such as insects and worms. One species, the Atoll Fruit-dove is specialised in taking insect and reptile prey. Snails, moths and other insects are taken by White-crowned Pigeons, Orange Doves and Ruddy Ground Doves.